These cheeseburger biscuits separate very easily once you pull them out of the pan if you want to add fresh chopped lettuce, tomato, pickles, jalapeño, ketchup, mustard, mayo or anything else you would normally enjoy on a burger. Step 5 Enjoy alone or with your favorite cheeseburger condiments! My kids like to squeeze on a little ketchup and mustard. Place the dish back in the oven for about 20 minutes or until the biscuits are cooked through and golden brown. Step 4 Lay the remaining uncooked biscuits on top of the cheese. I used a triple cheddar blend but colby jack or pepper jack would also be a yummy choice! Best Easy Dinner Recipes From quick weeknight meals to cozy Sunday suppers, these foolproof dinner recipes will bring everyone to the table. In 2-quart saucepan, cook cream cheese, 1 1/2 cups of the Cheddar cheese and the milk over medium heat 3 to 4 minutes, stirring frequently, until smooth and creamy. Next, sprinkle about a cup of your favorite shredded cheese over top. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Step 3 Remove the biscuits from the oven and top them with your beef mixture. Season with salt, pepper, and garlic powder (or the seasoning of your choice). Add the ground beef to the pan chop and cook thoroughly. Step 2 While the bottom half of your biscuits are baking, chop the onion and cook in a medium skillet with little bit of oil for about 5 minutes or until they are soft and cooked to your liking. Bake for about 5 minutes, just enough time to give them a head start in the baking process so that they aren’t soggy. Divide the biscuits in half, and place the bottom halves onto the bottom of a greased baking dish (I used a 7×11 ceramic dish). You can also serve it with your favorite burger condiments! Not only is this simple meal insanely delicious, it’s super easy to make with just a few cheap ingredients: Pillsbury biscuits, ground beef, shredded cheese, onion, and a little seasoning. I mean, how can you go wrong with chopped hamburger and shredded cheese stuffed into warm and flaky biscuits? It’s the ultimate comfort food for your picky eaters. Step 4: Top with the sliced pepperoni, Parmesan cheese and your favorite pizza seasonings. then add the mozzarella cheese to the top. Step 2: Add the biscuits to the bottom of an 8X8 size casserole dish that's been sprayed with non-stick baking spray. If you like this recipe, we recommend pinning it on Pinterest or sharing on Facebook.A quick and easy ground beef dinner recipe your family will love! Step 1: Slice each biscuit into four pieces. If you aren’t ready to make this recipe yet, be sure to save it. They are made in a muffin pan and its a fun. Here’s the full recipe, ready for you to print. These cheeseburger biscuit cups have been one of my familys favorite dinner recipes for several years now. Ham and Cheese Pull Apart Biscuits Recipe For example, you can use cooked bacon or sausage instead of ham. Either way, it’s delicious and sure to please.Īs we mentioned, this dish is very versatile, so feel free to make changes to the ingredients. If you’re serving as a meal, or if you just prefer to not use your fingers, grab a fork. And just the way it’s named, you can “pull apart” the biscuit pieces with your fingers and enjoy. If you are serving this as a snack or appetizer, you can enjoy it right from the baking dish or each person can spoon it onto plates. Pour everything into a greased baking dish and bake until it’s done. Then, cut each biscuit into 8 pieces.Īdd the cut biscuits, diced ham, shredded cheese, and sliced green onions to the bowl with the egg and gently stir everything together. To make your Ham and Cheese Pull Apart Biscuits recipe, you’ll beat your egg with the milk in a large bowl. The final ingredients are an egg, a bit of milk, shredded cheese and green onions. If you have leftover ham from a holiday meal, this is a great way to use your leftover ham into a new meal. You can usually find it near the dairy section of your store, next to the refrigerated cookie dough. We recommend using the Pillsbury Grands Flaky Layers biscuits, but you can use any biscuit you prefer as long as you have about the same amount of ounces that we use. You’ll need a package of refrigerated biscuits – the kind that comes in the tube. You’ll only need 6 ingredients for this Ham and Cheese Pull Apart Biscuits recipe. And this Ham and Cheese Pull Apart Biscuits recipe is one of the easiest around. It’s also versatile, which we think makes it even better. We love easy recipes here on this site and we know you all do too. Have leftover ham? This Ham and Cheese Pull Apart Biscuits Recipe is a great way to use it up for breakfast or dinner! This easy recipe needs only 6 ingredients and is ready to bake in just 15 minutes.
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